Food supplement

Ingredients	1 capsule	2 capsules (daily portion)
Prebiotic - Fibregum™ Bio LAW polysaccharide (aw<0,2%)	100 mg	200 mg
Plantain - extract (Plantago Lanceolata)	20 mg	40 mg
MICROENCAPSULATED PROBIOTIC BIFIZEN® BLEND:	*6,510⁹ cells**	*1310⁹ CELLS**
Lactobacillus rhamnosus GG (ATCC 53103)	2,5*10⁹ cells	5*10⁹ cells
Limosilactobacillus yeast LF16 (DSM 26956)	1*10⁹ cells	2*10⁹ cells
Lacticaseibacillus rhamnosus LR06 (DSM 21981)	1*10⁹ cells	2*10⁹ cells
Lactiplantibacillus plantarum LP01 (LMG P-21021)	1*10⁹ cells	2*10⁹ cells
Bifidobacterium longum 04 (DSM 23233)	1*10⁹ cells	2*10⁹ cells

(1*10⁹ cells =1 billion)

Ingredients: Prebiotic - Fibregum™ Bio LAW polysaccharide (aw<0.2%), Ribwort plantain - extract (Plantago Lanceolata),MICROENCAPSULATED PROBIOTIC BIFIZEN® BLEND: Lactobacillus rhamnosus GG ATCC 53103, Limosilactobacillus fermentum LF16 (DSM 26956), Lacticaseibacillus rhamnosus LR06 (DSM 21981), Lactiplantibacillus plantarum LP01 (LMG P-21021), Bifidobacterium longum 04 (DSM 23233), bacterial shell: glycerol esters of fatty acids, capsule shell: binder - hydroxypropylmethylcellulose.

Recommended daily dose: 1-2 capsules daily with a meal.

Do not exceed the recommended daily dose. A food supplement should not be used as a substitute for a varied diet. A balanced diet and a healthy lifestyle are the basis for the proper functioning of the body.

ProbioBalance Psychobiotic contains 6.5 billion bacteria in each capsule in the patented and tested BIFIZEN composition®. Each bacterium has been covered with a double lipid layer, providing an effective barrier and allowing the bacteria to safely pass through the acidic environment of the stomach to reach the intestines intact, where it is to demonstrate its biological activity.

Storage conditions: Store at room temperature out of the reach of children. Protect from moisture.

Temperatures above 25 °C should be avoided.

In order to ensure the highest quality of the product throughout its expiration date, 20% technological allowance is added at the production stage, i.e. approximately 20% more bacteria to each capsule.

The use of microencapsulated lactic acid bacteria requires a specific, patented analysis method, available from the manufacturer, to quantify viable bacterial cells (flow cytometry). Patent No. RM2009A000591

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